Left IMage
right img product

New York Bakery® Ciabatta Rolls w/ Cheese

Ciabatta Rolls

Ingredients

Contains wheat, milk.

BREAD:ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, CONTAINS 2% OR LESS OF: SALT, YEAST, MALT SYRUP, WHEAT GLUTEN, CORN MEAL. SPREAD :SOYBEAN OIL, WATER, PALM AND/OR HYDROGENATED COTTONSEED OIL, GARLIC*, SALT, CONTAINS 2% OR LESS OF: PARMESAN CHEESE (PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), MONO AND DIGLYCERIDES, PARSLEY*, CITRIC ACID, NATURAL FLAVOR, WHEY, BETA CAROTENE ADDED FOR COLOR. . CHEESE: MOZZARELLA AND PROVOLONE CHEESE (PART SKIM MILK AND MILK, CHEESE CULTURE, SALT, ENZYMES) . *DEHYDRATED

Instructions

Conventional oven

Preheat oven to 425°F.
Place slices, cheese side up, on baking sheet.
Bake 10-12 minutes on middle shelf of oven.

Toaster oven

Preheat oven to 425°F.
Place slices, cheese side up, on baking sheet.
Bake 16-18 minutes on middle shelf of oven.

*The information shown here may vary from the information on product currently in distribution. Keep in mind that ingredients, formulas, and labeling regulations may change, so nutrition information may also change. For the most accurate information for a particular product, please refer to the nutrition and ingredient information on the product package.

Nutrition Facts

Calories 140

Serving Size 1 roll (47g)

Servings Per Container 6

Calories from Fat 60

Amount/Serving % Daily Value*


Total Fat 7g 8%

Saturated Fat 2.5g 11%

Trans Fat 0g

Cholesterol 5mg 2%

Sodium 290mg 13%

Total Carbohydrate 15g 6%

Dietary Fiber < 1g 2%

Total Sugars < 1g

Includes 0 g Added Sugars 0%

Protein 5g


Vitamin D 0mcg 0%

Calcium 70mg 6%

Iron .9mg 6%

Potassium 0mg 0%


* Percent Daily Values are based on a 2,000 calorie diet.

Share Your Thoughts

Help us spread the word by writing a review!

wtb cheese ingredient
NYB Footer 1